Catering To Go Menu

Snacking

SERVING SIZE: 4 PEOPLE

Fancy Chicken Tenders (1 Dozen)
Topped with white and black sesame seeds, served with buttermilk ranch and honey mustard dipping sauces

Pigs in a Blanket (1 Dozen)

Hummus & Fresh Pita

Roasted Red Pepper Hummus & Fresh Pita

Baked Pita Chips (Quart)

  • Zaatar & Olive Oil (Fan Favorite!)
  • Sea Salt & Olive Oil

Starches & Vegetable Sides

SERVING SIZE: 4 PEOPLE

Jewel Rice
Saffron infused basmati rice topped with orange peels, pistachios and cranberries

Mediterranean Rice & Lentils (Mjadara)
Basmati rice cooked with  Du Puy Lentils topped with caramelized onions. 
Best served with:
+ Chopped tomato, cucumber & onions salad
+ Tzatziki

Macaroni Au Gratin
With gruyère & parmigiano reggiano

Cauliflower Au Gratin
With gruyère & parmigiano reggiano

Roasted Salt & Vinegar Smashed Potatoes

Vegetable Medley
Cauliflower, broccoli, squash, zucchini, carrots

Roasted Fall Vegetables

Entrees

SERVING SIZE: 4 PEOPLE

Couscous 
With roasted Butternut squash, roasted in season vegetables, crispy caramelized onions and Garbanzo beans

Grilled Salmon (With skin)
6oz portion per person

Beef Kefta Skewers (8) 
Lebanese ground beef kebabs. Served with fresh pita.

Thai Chicken Curry 
With fresh in-season bamboo, broccoli and carrots. Served with Jasmine Rice

Mediterranean Chicken Skewers (8) 
Grilled boneless chicken breast with colored peppers and drizzled with a lemon olive oil reduction, served with fresh pita

Chicken piccata (4 breast) 
Chicken scallopini in a white wine citrus reduction, capers and fresh parsley

Linguine with Classic Beef Bolognese
Served with parmigiano reggiano on the side

Baby Lamb Chops
Grilled baby Lamb Chops, served with a persillade relish.
1 rack- 8 single chops.

Salads

SERVING SIZE: 4 PEOPLE

Kale Salad
Shaved kale and Brussel sprouts, cranberries, currants, topped with roasted almonds, fresh pomegranate seeds, and citrus vinaigrette
+ feta cheese

Caesar Salad
Caesar salad, served with house-made croutons, imported white anchovies, drizzled with Caesar dressing

Spicy Asian Tuna Salad 
Albacore white tuna, cranberries, green onions, shredded carrots, Harissa, ginger & cilantro

Egg Salad 
Chopped eggs, green onions, chives, & house made mayo

Curry Chicken Salad
Chopped roasted chicken breast, celery, & our famous house made curry mayo dressing 

Soups

Lentil Soup
Du Puy lentil soup served with a small side of pico de gallo & tortilla strips.

Classic Butternut Squash Soup (SEASONAL ITEM) 
Seasoned with thyme and nutmeg        

Bread

Mini Ciabatta Rolls (1 dozen)

Desserts

Chocolate Chip Cookies 

  • 1/2 Dozen Cooked
  • 1 Dozen Cooked

Artisan Chocolate

  • Chefs Choice 6pc 
  • Chefs Choice 12pc

For The Freezer

Mini Quiches (1 Dozen)

  • Spinach & Gruyere Cheese
  • Caramelized leeks & Gruyere Cheese

Mini Crustless Quiches (1 Dozen)

  • Spinach & Gruyere Cheese
  • Caramelized leeks & Gruyere Cheese

Fancy Chicken Tenders (1 Dozen) 
Topped with white and black sesame seeds, served with buttermilk ranch and honey mustard dipping sauces

Pigs in a blanket (1 Dozen)

Chocolate Chip Cookie Dough

  • 1/2 Dozen Cooked
  • 1 Dozen Uncooked Frozen