Our Journey to Chocolate Bliss
Our story began in 2004 when the company was founded by husband and wife, David and Rina Kamkhagi. Rina's life-long love of cooking served as inspiration for beginning the catering company, focusing on a menu that highlights her cultural background. David and Rina's son, Dany Kamkhagi, joined the company and became Head Chocolatier in 2015, bringing innovation and a new creative chocolate craft to the company. Today, Rina and Dany work as a team, with Rina operating catering and Dany managing all things chocolate.
Being a family-owned and operated company we understand the importance of commitment, care, and trust. We pride ourselves on creating beautiful refined dishes and handcrafted artisanal chocolate with the highest quality ingredients to provide you with a decadently delicious experience you will not forget.